Hello my little strawwwberries! I know I haven't posted in a little bit, but fear not - I am not giving up. For the next couple of weeks it's going to be hard posting. For one, my dad stole my camera for his trip to NFLD because - get this - he didn't know the battery was rechargeable. WOW Dad...just. WOW. True story - I once had to drive all the way from Kingston, Ont., to PEI to fix the remote for him. And every time he visits me, he wrecks my remote. EVERY TIME.
Ahem. Anyway. The other main reason my posting is down is because of the weather - it is SO humid. I have such bad headaches from the humidity I can barely think of using heat to cook, let alone bake or anything. Summer is when I gain weight; turns out cold things and ready made things have more calories than real food. THE NERVE. And when it's not like living in a sauna, it's cloudy and raining, aka no good light. Not that it matters, since Dad has my camera for a couple of weeks, but STILL.
I will be back full force in a couple of weeks, though, with all sorts of goodies like Mustard Pickles, Chow, all the TWD stuff I AM still making, and more, lots more! Please check back; I seriously love having people read my blog. :)
Hope your head is better! Those strawberries look yummy!
ReplyDeleteAli
BTW....did you just say "mustard pickles"? I haven't seen those since I moved to England. They are seriously pickle-impaired over here. ;)
ReplyDeleteAli
It's actually getting pretty nice out now, in a few hours I'm heading home to PEI. :) :) :)
ReplyDeleteYup, mustard pickles coming as soon as the cukes are ready! Branston pickle just isn't the same, is it. ;)
mustard pickles are my fav! Dad and I used to preserve TONS of them every year!!
ReplyDeleteI just came across your blog, love it! I'm from (born and raised) the Maritimes :)
Jennifer, I checked out your site, too - very nice! And now thanks to you I am addicted to browsing the Anthropologie website. Oh that one could hurt the wallet. So pretty!
ReplyDeleteI have green tomatoes from Mom's garden in the car as we speak, so look for Chow very, very soon, maybe the weekend.